Starters

Tender jackfruit, sweet potatoes, beets, tamarind-date chutney

Stuffed mushrooms wrapped in banana leaf

Mini steamed rice cakes, gunpowder spice, coconut chutney

Crispy fried cauliflower florets, chili-yogurt dip

Crispy pockets stuffed with spiced paneer

A Kerala street food favorite

Ginger-tamarind reduction with a spicy kick, lotus stem or prawns

Crispy fried anchovies, tamarind aioli

Pan-fried shrimp, curry leaves, peanut dip

Pan-seared king fish, marina sauce dip

Slow-cooked goat meat, Tellicherry black pepper, kalpasi

Fluffy omelet with crab meat